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Arosa Christmas Sandwich with Delect Sorrel Cordial Red Wine Reduction

This holiday season, elevate your traditional Christmas ham sandwich with a unique twist. By using Arosa’s Premium Christmas Ham and a tangy Delect Sorrel Cordial Red Wine Reduction, you can create a flavour explosion that’s both comforting and exciting. Whether you’re looking for a quick and easy lunch or a festive dinner option, this elevated […]

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Spicy Hill Farms Curry Powder and New Seasoning line Bring Authentic Jamaican Flavour to Kitchens Islandwide

Derrimon Trading Company Ltd has expanded its Spicy Hill Farms brand with the introduction of a new seasoning line, headlined by the flagship Spicy Hill Farms Curry Powder. Proudly manufactured in Jamaica, the Spicy Hill Farms Curry Powder and Seasonings are crafted using all-natural ingredients to deliver a rich, authentic flavour that elevates any dish.

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And the 2024 Christmas Bake Off Challenge Winner Is…

Yuletide in Jamaica is incomplete without the ubiquitous, dark, fruitcake, the cornerstone of holiday treats with time-honoured recipes baked with love, and shared with family and friends, creating memories to last a lifetime. This tradition was put to the ultimate test on Thursday, December 12 as six bakers from across the island converged on the

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Over 2,819 hectares of damaged crops restored

KINGSTON, Jamaica – More than 2,819 hectares of crops that were damaged by Hurricane Beryl and Tropical Storm Rafael have been restored. Minister of Agriculture, Fisheries and Mining, Floyd Green, said approximately $182 million was spent procuring the 27,579 units of assorted seeds that were distributed to farmers across Manchester, Clarendon, St Elizabeth, Westmoreland, Trelawny,

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CAC encourages consumers to prioritise food safety

KINGSTON, Jamaica – As Jamaicans prepare for a festive feast this Christmas, the Consumer Affairs Commission (CAC) is urging consumers to prioritise food safety. Director of Communications at the CAC, Latoya Halstead reminded that individuals must adhere to proper food-handling practices, such as cleaning and properly cooking foods to prevent foodborne illnesses. “We also encourage

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